Creamy Avocado Jalapeño Salad Dressing Recipe (Or Use It As a Dip or Spread) by Jan Mostrom
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This creamy avocado and jalapeño dressing and dip recipe will be a fan favorite. The Mexican-inspired avocado dressing is so creamy, and you choose how spicy you want with the addition of jalapeños. The homemade salad dressing is so easy to make in a food processor or a blender.
To make this easy gluten-free salad dressing you need a ripe avocado, mayonnaise, fresh dill, extra-virgin olive oil, limes for juicing, garlic, jalapeño peppers and kosher salt. I added this easy jalapeño avocado dressing to a lovely green bean and potato salad, but you can use it on sandwiches, chicken, beef, pork, lamb, seafood or just about any vegetables to make them seem extra special.
This thick and creamy salad dressing is also nutritious. Read about the health benefits of avocado, the health benefits of fresh dill, the health benefits of olive oil and the health benefits of peppers!
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Cuisine: American / Mexican
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 10
Ingredients
- 1 ripe avocado
- 1/2 cup vegan mayonnaise or regular mayonnaise
- 1/2 cup chopped dill
- 3 tablespoons extra virgin olive oil
- juice of 1 lime (2 to 3 tablespoons)
- 1 garlic clove, peeled and roughly chopped
- 1 jalapeno, seeded and roughly chopped
- 1/2 teaspoon kosher salt
Recipe Notes
- Jalapeño seeds add a lot of heat. Leave them in for more heat and remove them for less heat.
- The dressing can be kept for three to four days in the refrigerator.
Here's how to make it:
- Place all the ingredients into a food processor or blender.
- Blend until creamy and smooth. Taste to see if it needs more lime juice, salt or another jalapeño.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by HappyForks. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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