Simple Roasted Fennel Recipe: This Mediterranean Garlic Fennel Recipe Couldn't Be Easier by 30Seconds Food

a year ago
Simple Roasted Fennel Recipe: This Mediterranean Garlic Fennel Recipe Couldn't Be Easier

Fennel is an ancient herb that has its origins in the southern Mediterranean region. Fennel is also a Blue Zone herb and a healthy addition to your diet. This easy roasted fennel recipe is simple – and delicious. 

Cuisine: Mediterranean
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4


  • 2 large bulbs fennel, stalks removed and sliced thin
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese (optional)

Here's how to make it:

  1. Put the fennel into a parchment paper-lined baking pan. Drizzle with the olive oil and sprinkle with the minced garlic. Season with salt and pepper.
  2. Bake in a preheated 400-degree F oven for about 20 minutes. Sprinkle with the Parmesan cheese, if using, and continue to bake another 10 minutes. 

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Elisa A. Schmitz 30Seconds
I have not tried this but am excited to, thanks!
Super healthy idea 😋

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