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How to Make a Fabulous Quiche (Yep, Real Moms Make Quiche) by Annette Jett
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Quiche is easy to make, can be served hot or cold, and will please vegetarians, meat lovers, adults and kids alike. Here's how to make the perfect quiche!
You'll need:
- 4 eggs
- 3/4 cup heavy cream
- 1/2 cup water
- favorite pie dough or refrigerated pie crust
- fillings: cheese, herbs, meats, vegetables
Here's how to make it:
- Whisk together the eggs, cream and water. Set aside.
- Line a lightly greased deep dish pie pan with pie dough. Crimp the edges.
- Lightly saute your choice of fillings. Pour into the pie crust along with the egg mixture. Season with salt and pepper, to taste.
- Bake in a preheated 350-degree F oven for 20-25 minutes, or until eggs are done and dough is browned.
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