Mushroom & Hummus Bruschetta Is the Only Healthy Snack Recipe You'll Need (It's Vegan, Too!) by Donna John

Mushroom & Hummus Bruschetta Is the Only Healthy Snack Recipe You'll Need (It's Vegan, Too!)

With a vegan daughter and son, I am always looking for recipes to make for them that everyone will love. With earthy, roasted mushrooms, creamy hummus and crunchy bread, this bruschetta recipe hits on all points. 

You'll need:

  • mushrooms
  • garlic, chopped (optional)
  • olive oil
  • salt and pepper
  • baguette, sliced or vegan bread, toasted
  • hummus (your favorite store-bought or try my homemade hummus recipe)
  • fresh, chopped herbs (tarragon, chives, parsley, etc.)

Here's how to make it: 

Cut the mushrooms in half or in quarters, depending on how big they are. Put them on a cookie sheet and sprinkle with garlic, if using. Drizzle with olive oil and season with salt and pepper. Roast in a preheated 400-degree F oven until golden brown, about 20 minutes.

Spread a layer of hummus on the baguette slices. Top with some of the roasted mushrooms. Sprinkle with fresh herbs. Serve. 

How to Make Classic Chickpea Hummus With Smoked Paprika!

Veggie Burgers: How to Make Roasted Broccoli, Mushroom & Chickpea Veggie Burgers!

Chef's Hack: ​How to Make a Quick & Easy Mushroom Garnish in 30 Seconds!

Elisa All Schmitz 30Seconds
This looks amazing for vegans and non-vegans alike! #yum Donna John
Meredith Schneider
Oh my! I'm drooling! This with a glass of wine.. MMMMMmmmmmmm Donna John !
Kim Kusiciel
Oh my gosh, Donna John ... stop it! This looks delish! Everyone, go pin this right now! www.pinterest.com/pin/17831446...
Kandice Cole
Donna John You have the best recipes! My husband just became vegan and is going to love this one!
Donna John
Thank you! Two of my kids are vegan, so I'm always looking for things to make that everyone will love when they come over. This is a good one! We'd love for you to share your recipes. (Don't forget to snap a photo or two!)
Michael Kennedy
Boom! Just did it for lunch. Amazeballs!
Donna John
So glad you liked it! It's a favorite around here. :-)

join discussion

Please login to comment.

recommended tips

Vegan Bowls: A Healthy Bowl Recipe With Chickpeas, Tofu, Hummus & Veggies!

Bacon-Wrapped Shrimp: Chef Adrianne Calvo's Recipe Gets a Flavor Boost With Miso Hot Honey Mustard & Cilantro Salsa!

Healthy Hummus: You Can't Beat This Easy Beet Hummus Recipe for Summer Snacking

Charcuterie Board Ideas: How to Make Brown Butter & Thyme Shortbread!

Got 30 seconds? Sign up for 30Seconds.com and get the best of our tips each week!