30-Minute Cheesy Fiesta Potato Soup Recipe Uses Pantry Ingredients by Sarah Griffin

Soups Dinner Lunch
a year ago

30-Minute Cheesy Fiesta Potato Soup Recipe Uses Pantry Ingredients

Cheesy fiesta potato soup! A delicious soup recipe I threw together a while back that my kids loved and now request it!! It's so easy to make. 

This creamy, cheesy soup recipe uses pantry ingredients and is in your bowl in about 30 minutes. Add a fresh tossed salad for a complete meal the whole family will enjoy.

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Cuisine: American / Mexican
Prep Time: 5 minutes
Cook Time: 20 to 25 minutes 

Total Time: 25 to 30 minutes
Servings: 4 to 6


Here's how to make it: 

  1. Put everything except Velveeta into a soup pot. Add enough water to cover if broth doesn't completely cover the potatoes. Season with salt, pepper, garlic powder, onion powder and Creole seasoning, to taste. Boil until the potatoes are tender. 
  2. With a potato masher, gently mash some of the potatoes to thicken up the soup.
  3. Add the Velveeta and stir until melted. 

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Donna John
This looks delicious, Sarah Griffin ! Plan to make it next week. May throw in some chopped jalapenos and cilantro.
Mmmmmmm good! 😋
Sean Robbins Portland
Really need to try this recipe.
Elisa Schmitz
This is an amazing recipe, Sarah Griffin , thank you for sharing the yum!

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