5-Ingredient Marinated Herb Tomato Recipe Will Make You Check Those Tomato Vines by 30Seconds Food
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If you still have tomatoes on your vines (and even if you don't!), here's the tomato recipe you've been looking for. It's light, fresh and healthy.
This five-ingredient marinated tomatoes recipe can be eaten as a side dish, spooned onto lettuce or arugula for a healthy salad, or even baked on chicken breasts or fish filets.
Cuisine: American
Prep Time: 5 minutes plus minimum 2 hours to marinate
Cook Time: 0 minutes
Total Time: 2 hours minimum
Servings: 6
Ingredients
- 2 - 3 large tomatoes (cut up), 6 - 8 Roma tomatoes (cut up) or 1 pound cherry or grape tomatoes (cut in half)
- 3 cloves garlic, minced
- 3 tablespoons olive oil
- 2 tablespoons lemon juice or vinegar of your choice
- 2 tablespoons fresh chopped herbs (parsley, oregano, thyme, rosemary, basil, etc.)
Here's how to make it:
- Combine all the ingredients in a bowl. Sprinkle with sea salt and black pepper. Stir to combine.
- Allow the tomatoes to marinate at least 2 hours, longer if possible.
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