Opa! This Quick Greek Vinaigrette Salad Dressing Recipe Is Worth Celebrating by 30Seconds Food

Opa! Everyone should have a simple, flavorful vinaigrette recipe in their recipe box. This Greek vinaigrette recipe is one you need to try ASAP. The salad dressing is simply olive oil, red wine vinegar, lemon juice (fresh is best), garlic, Dijon mustard and oregano. So wholesome, simple and tasty on salads of every kind!
Not only is the easy Greek salad dressing recipe good on salad greens, try it on your pasta salad. Add some feta, shrimp, grape tomatoes and cucumbers, and you're in business. You could also marinate chicken or fish in the vinaigrette before grilling, baking or pan-searing.
If you're not an oregano fan, use basil, thyme, parsley or even rosemary. Once you try this homemade vinaigrette, you may skip the salad dressing aisle at the grocery store.
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Cuisine: Greek
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 8
Ingredients
- 1/3 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- 1 teaspoon Dijon mustard
- 1 teaspoon dried oregano or fresh oregano
Here's how to make it:
- Whisk all ingredients together.
- Pour into a salad dressing cruet or mason jar.
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Recipe Notes
- For best results, use good-quality olive oil.
- Season the salad dressing with salt and pepper, if desired.
- For best results, use fresh-squeezed lemon juice.
Nutrition Facts Per Serving
Calories: 76
Total Fat: 8.5g
Saturated Fat: 1.2g
Cholesterol: 0mg
Sodium: 8mg
Total Carbohydrate: 0.5g
Dietary Fiber: 0.1g
Total Sugars: 0.1g
Protein: 0.1g
Vitamin D: 0mcg
Calcium: 5mg
Iron: 0mg
Potassium: 15mg
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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