Mixed Berry Swirl Frozen Yogurt Recipe: 4-Ingredient Homemade Frozen Yogurt Recipe by Chef Gigi
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Going out for frozen yogurt with the whole family can really add up financially. Stay home and make your own. The kids will be so excited!
Cuisine: American
Prep Time: 2 hours
Cook Time: 0 minutes
Total Time: 2 hours
Ingredients
- 4 cups plain yogurt (whole or reduced-fat Greek yogurt 2%)
- 1 cup sugar or sugar substitute (divided)
- 1 tablespoon vanilla extract, lemon extract or almond extract
- 1 cup mixed berries
Here's how to make it:
- In a medium bowl, mash together raspberries and 1/4 cup sugar. Set aside.
- In a large bowl, combine the yogurt, 3/4 cup sugar and extract until sugar melts.
- Pour into the freezer can of an ice cream maker. Freeze according to manufacturer’s directions.
- Swirl the berry mixture into the frozen yogurt.
- Remove from the machine and spoon the yogurt into a metal loaf pan. Cover tight and freeze for 1 hour or until firm. To serve, leave yogurt at room temp for a few minutes and slice.
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