Honey Yogurt Recipe Goes From Dessert Dip to Breakfast or Snack (4 Ingredients, 5 Minutes) by 30Seconds Food
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If you're a yogurt lover, you are going to adore this simple honey yogurt recipe. This healthy yogurt can be eaten for breakfast, as a snack, for dessert or included on a fruit tray. The creamy honey yogurt is not only delicious and simple to make, but may help improve your health. Yes, it's delicious and nutritious!
According to Healthline, "Yogurt is rich in nutrients like calcium, B vitamins, protein and probiotics. One cup of plain low fat yogurt provides 49 percent of your daily calcium needs and nearly 13 grams of protein." Yogurt also has "live probiotics may support digestive health, strengthen your immune system, help manage weight, reduce the risk of heart disease and support bone health." It's suggested by experts that for the maximum health benefits of yogurt to buy it plain and unsweetened.
Don't overlook the honey in this simple high-protein yogurt recipe. According to Mayo Clinic, honey may help lower cholesterol, reduce coughs, treat dry eye, ease diarrhea and improve gut health. We may need to thank those honeybees! Check out even more health benefits of honey.
To make this easy honey yogurt recipe you only need four simple ingredients you probably already have in your fridge and pantry. Here is your short gluten-free shopping list for this healthy recipe: plain yogurt, honey, ground cinnamon (read about the health benefits of cinnamon) and vanilla extract. The ingredients are stirred together. That's it!
Enjoy the yogurt spiked with honey, cinnamon and vanilla for breakfast or brunch as it is, or top with fresh fruit, oats, nuts or seeds. The creamy yogurt is also delicious for a lighter dessert after dinner or as a dip on a fruit or cookie tray or even charcuterie board. How will you enjoy it?
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 1
Ingredients
- 1 cup plain yogurt
- 2 tablespoons honey, plus more for drizzling
- 1 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
Here's how to make it:
- Stir together the yogurt, honey, cinnamon and vanilla.
- Drizzle honey on top, if desired. Store the dip in an airtight container in the fridge. This recipe can easily be doubled.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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