Shortcut Peanut Butter Blossoms Cookie Recipe Could Not Be Easier (6 Ingredients, 30 Minutes) by Donna John
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Classic cookies need to be on your holiday cookie tray. From sugar cookies to thumbprint cookies to gingerbread cookies to molasses cookies, old-fashioned goodness never goes out of style. Peanut butter blossoms are another classic cookie worthy of adding to your holiday baking list. These shortcut peanut butter cookies with a chocolate candy on top have always been easy to make, but now they're even easier thanks to a box of cake mix.
These cake mix cookies have just six simple ingredients and easy prep. Here is your short and sweet shopping list for these moist shortcut peanut butter cookies: a box of yellow cake mix, creamy peanut butter, butter, an egg, Hershey's Kisses and granulated sugar.
Your family will love these low-sodium holiday cookies and welcome them to the cookie tray! Keep them around for sweet snacking or serve for dessert after dinner. Don't forget to pack some up for friends and family, too!
Cuisine: American
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 48
Ingredients
- 15 ounces (1 box) yellow cake mix
- 1 cup creamy peanut butter
- 1/3 cup butter, softened
- 1 egg
- 48 Hershey's Kisses, unwrapped
- 1/4 cup granulated sugar
Here's how to make it:
- Put the cake mix, peanut butter, softened butter and egg into a mixing bowl. Beat with an electric mixer until well blended.
- Shape the dough into 1-inch balls then roll them in the 1/4 cup granulated sugar. Place the balls on baking sheets.
- Bake in a preheated 350-degree F oven for about 8 to 10 minutes, or until lightly browned.
- Take the cookies out of the oven and immediately place a Hershey's Kiss in the center of each cookie. (Once you put the Hershey's Kisses on the cookies, do not touch so they keep their shape.) Let the cookies cool a few minutes before removing to cool completely. Store the cookies in an airtight container on the counter.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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