Incredible Oatmeal Pie Recipe: This Old-fashioned Oatmeal Pie Is Really, Really Good by Donna John

Pies Desserts
a year ago

Incredible Oatmeal Pie Recipe: This Old-fashioned Oatmeal Pie Is Really, Really Good

Baked oatmeal – like blueberry baked oatmeal, cranberry baked oatmeal, peanut butter baked oatmeal, apple pie baked oatmeal and Amish baked oatmeal – is still a trending way to use healthy oats. But when I saw this oatmeal pie recipe, I knew it had to make it. This easy oatmeal pie recipe is good. I mean really good.

The original recipe didn't call for vanilla extract or cinnamon. I added about 1/4 teaspoon of vanilla and a few good shakes of ground cinnamon. How could you go wrong? 

The filling is a sweet mixture of milk, eggs, melted butter, quick oats, brown sugar and shredded coconut. Pour it into either a store-bought refrigerated pie crust or an unbaked homemade pie crust, and bake until golden. Your mouth will water as the aromas fill your kitchen. Serve the oatmeal pie warm with a big scoop of vanilla ice cream.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: Makes 1 pie


  • 1 unbaked pie crust (pre-made or homemade)
  • 1 1/2 cups milk
  • 3 eggs
  • 3 tablespoons butter, melted
  • 2/3 cup quick oats
  • 1 1/3 cups brown sugar
  • 2/3 cup shredded coconut (I used unsweetened coconut flakes)

Here's how to make it:

  1. Stir together the milk, eggs, butter, oats, sugar and coconut in a mixing bowl. Add vanilla and cinnamon, if using. Pour into the unbaked pie crust.
  2. Bake in a preheated 425-degree F oven for 10 minutes. Reduce the heat to 350 degrees F and continue to bake for about 30 more minutes or until center is set.

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Quick Oats $2 & Up
Brown Sugar $2 & Up
Mixing Bowls $8 & Up

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Donna John
What spurred me making this oatmeal pie was Blue Bell's new Oatmeal Cream Pie Ice Cream, which is DELICIOUS. Just had a thought! Next time I'll top the pie with a scoop of that ice cream. Oh, my. Of course there's none of the oatmeal cream pie ice cream left because I ate it all. (It was only a pint!) :-)
This looks delicious and that ice cream sounds amazing. 😍
Elisa Schmitz
I'm a huge fan of baked oatmeal, so I am thrilled about this pie recipe, my friend! #yum
Ann Marie Patitucci
I've never had oatmeal pie! I think I will LOVE this. Thanks, Donna John !

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