Skillet Garlic Croutons Recipe Is a Simple Salad & Soup Topper by 30Seconds Food

Salads Bread/Muffins
3 months ago
Skillet Garlic Croutons Recipe Is a Simple Salad & Soup Topper

What's a salad with croutons? Croutons can be flavored with all sorts of spices, herbs and seasonings, and cooked in the oven or in a pan. This easy garlic crouton recipe is cooked in a frying pan with just olive oil and garlic. Simple. Delicious.

Top your favorite salad recipes with these flavorful garlic croutons. They can also add a crunch factor to soups and chowders. Store them in an airtight container.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Ingredients

  • 1/2 loaf good-quality bakery white bread, crusts removed (if desired), sliced 1/2-inch thick and cut into cubes
  • 1 large garlic clove, crushed
  • 2 tablespoons olive oil

Here's how to make it:

  1. Heat the olive oil in a skillet. Add the garlic and cook, stirring, about 1 minute or until garlic starts to brown. Discard the garlic.
  2. Add the bread cubes. Season with salt and pepper. Cook over medium heat until browned on all sides. Remove to cool.

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Related Products on Amazon We Think You May Like:

Frying Pans
Frying Pans $10 & Up
Olive Oil
Olive Oil $4 & Up

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Elisa A. Schmitz 30Seconds
Great idea to make your own flavorful croutons at home. So simple! #yum
bepositive
Garlic croutons add flavor and crunch. 😋

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