Crispy Air Fryer Mushrooms Recipe for Weekend Snacking (8 Ingredients, 20 Minutes) by Ann Marie G. Halstead
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Are you still learning your air fryer or are you an air fryer pro? Regardless, you'll need new air fryer recipes. We have got you covered!
This easy, crispy fried mushroom recipe is so simple to make in that air fryer. They're the perfect appetizer to serve during sports games, tailgating parties or at family get-togethers. Here is your shopping list for this air fryer mushroom recipe: fresh mushrooms, flour, breadcrumbs, Parmesan cheese, onion powder, garlic powder, eggs and olive oil cooking spray.
I love this high-protein appetizer recipe because I'm trying to add more mushrooms into my diet. Check out the health benefits of mushrooms. And did you know that mushrooms may reduce your cancer risk?
Serve these crispy fried mushrooms with fry sauce, homemade ranch, my three-ingredient Cajun dipping sauce or spicy mayo.
Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6
Ingredients
- 8 ounces fresh mushrooms, wiped clean and sliced in half if large
- 1/2 cup flour
- 1/2 dry breadcrumbs
- 1/2 cup grated Parmesan
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 2 eggs
- 1 teaspoon water
- olive oil spray
Here's how to make it:
- Combine the flour, breadcrumbs, cheese, onion powder and garlic powder in a bowl. Season with salt and pepper.
- Whisk together the eggs and water in another bowl.
- Preheat the air fryer to 375 degrees F.
- Spear a mushroom on a skewer or fork and dip into the egg then into the breadcrumb mixture. Repeat until all mushrooms are breaded.
- Put the mushrooms in a single layer in the air fryer. Spray with the olive oil cooking spray.
- Cook for about 6 to 8 minutes. Shake the basket or tray a couple times during the cooking process. Serve hot. Store any leftovers in an airtight container in the fridge.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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