10-Minute Creamy Fudge Recipe Is the Perfect Bite for Dessert by Ann Marie Patitucci

Candy Desserts
8 months ago

10-Minute Creamy Fudge Recipe Is the Perfect Bite for Dessert

This is one of my mom's dessert recipes that is a family favorite. This easy 10-minute fudge recipe is perfect for the holidays and family gatherings any time of the year.

Be sure to allow the fudge to cool completely before cutting it into squares. If you cut the fudge too early, it will be to soft to hold its shape and remove from the pan. 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Makes 2 pounds


Here's how to make it: 

  1. Combine butter, evaporated milk, sugar and salt in saucepan over medium heat, stirring occasionally. Bring to a boil. Cook 4 to 5 minutes, stirring constantly. Remove from heat.
  2. Stir in marshmallows, chocolate chips, vanilla and walnuts. Stir vigorously for 1 minute or until marshmallows are well blended and melted.
  3. Pour into a greased 8-inch square pan. Cool before cutting.

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Such a simple recipe for pure yum 😋
Elisa Schmitz
Wow, Ann Marie Gardinier Halstead , so easy and delicious. Thank you for sharing the yum!
Chocolate fudge is one of life's simple pleasures...

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