Cheesy Baked Asparagus Recipe: This Cheese & Garlic Roasted Asparagus Recipe Is Plain Yum by 30Seconds Food
Crisp asparagus spears covered in melty mozzarella and Parmesan cheese with a hint of garlic. How could you go wrong with this easy baked asparagus recipe this Easter?
Prep Time: 5 minutes
Cook Time: 20 minutes
- 1 pound asparagus, trimmed
- 3 tablespoons olive oil
- 1 tablespoon minced garlic
- 1 cup shredded mozzarella cheese
- 1/4 cup freshly grated Parmesan cheese
Here's how to make it:
- Combine the olive oil and garlic in a bowl.
- Lay the asparagus in a single layer on a baking sheet or in a baking dish. Season with salt and pepper.
- Pour the olive over the asparagus and turn to coat them completely.
- Bake in a preheated 425-degree F oven for about 15 minutes.
- Sprinkle the cheeses over the asparagus and continue to bake until cheese is melted and beginning to brown.
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