Favorite 2-Ingredient Fudge Brownie Recipe Is a Symphony In Your Mouth by Donna John

Desserts Snacks
5 months ago

Favorite 2-Ingredient Fudge Brownie Recipe Is a Symphony In Your Mouth

A friend turned me on to this way of making brownies years ago. The chocolate bars turn into a decadent chocolate filling, which is gooey if you serve them on warm days and harder on colder days. Either way, this easy brownie recipe is one of the moistest (and easiest!) you'll ever make.

This is one of our fan favorite brownie recipes! The brownies start with a box of brownie mix. All you do to make these chocolate fudge brownies spectacular is put chocolate toffee bars in the middle. Prepare the brownie mix according to package directions, then put half of the batter into a 13x9-inch cake pan. Lay the chocolate bars on top of the batter, and then cover with the remaining brownie batter. Bake according to package directions (do not overbake!). These brownies must cool completely before being cut into squares.

Serve these chocolatey brownies as a snack or for dessert, and get ready for the recipe requests. And yes, technically there are more than two ingredients if you include what you need to make the brownies. But those are pantry ingredients most of us have anyway. So to me, they're two-ingredient brownies.

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Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 to 25 minutes
Total Time: 30 to 35 minutes

Servings: 20

Ingredients

Helpful Products

Recipe Notes

  • Try this recipe with any candy bar you enjoy that melts well.
  • Store the brownies in an airtight container on the counter.

Here's how to make it:

  1. Prepare brownie mix according to package directions.
  2. Spread half of the batter into a 13x9-inch baking pan. Top with the chocolate bars.
  3. Pour the remaining batter over the chocolate bars and spread to completely cover. Bake according to package directions.
  4. Allow to cool completely and then cut into bars.

Nutrition Facts Per Serving

Calories: 165

Total Fat: 6.6g

Saturated Fat: 2g

Cholesterol: 2mg

Sodium: 102mg

Total Carbohydrate: 26.8g

Dietary Fiber: 0.2g

Total Sugars: 3.3g

Protein: 1.7g

Vitamin D: 0mcg

Calcium: 18mg

Iron: 1mg

Potassium: 67mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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Elisa Schmitz
I love Symphony chocolate! What a great idea. Thanks for sharing the decadence, Donna John ! 🙌
Donna John
I took these to the deer least last weekend. Sarah Griffin 's boys said they tasted like s'mores. :-)
Sarah Griffin
I'll have to give them a try sometime!!
Mactuffi
These are delicious!
Donna John
Thank you! We love them!
Esleyoga
This is not 2 ingredient brownies. This is "add a chocolate bar to your favorite brownie recipe"
Donna John
Don't knock them until you've tried them. They are delicious and a family favorite. What's your favorite brownie recipe?
Hyfynut
He's not knocking your recipe. He's calling out the dishonest title. He is correct this is not a two ingredient recipe
Krzystoff
Terrific. If you liked this you will love my 2-ingredient Croquembouche recipe:

Step one, take a large croquembouche tower from your local French patisserie;

Step two, lightly spray with water and add a jar of hundreds & thousands or nonpareils in colours of your choosing, or dust with coke, depending upon your guests' preferences.

Serve and enjoy.
Guaranteed crowd-pleaser. 😉
Donna John
My family loves these brownies. I'm not skilled enough to make a croquembouche tower, so would probably buy one from the bakery and leave it as it. Thanks for sharing your thoughts on this beautiful Saturday morning! If you have a recipe you'd like to share, here's how: mom: Submit Your Recipes to 30Seconds: How to Share Your Favorite Recipes With Others
Hyfynut
Yet another disingenuous title.

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