Italian Sausage & Pineapple Pizza: You'll Be All for Pineapple on Pizza After You Try This Recipe! by 30Seconds Food

The National Today data science team surveyed 1,000 people about their pizza-eating habits for National Pizza Day. Can you believe only 34 percent like pineapple on their pizza? After they try it paired with Italian sausage and the much-loved ranch dressing, those numbers may change.

You'll need:

• 1 can refrigerated pizza crust
• 1 small can pineapple tidbits or 1 cup chopped fresh pineapple, drained well
• 1/2 pound bulk Italian sausage
• 1 can pizza sauce
• 2 cups shredded mozzarella cheese
• fresh, chopped basil
• ranch dressing (try one of these homemade ranch dressing recipes)

Here’s how to make it:

1. Press out the pizza crust on a pizza stone or baking pan.
2. Cook the Italian sausage in a skillet until browned and cooked through. Set aside.
3. Spread desired amount of pizza sauce on crust.
4. Top with pineapple, cooked sausage, mozzarella cheese and basil.
5. Bake in a preheated 425-degree F oven for 12-15 minutes, or until crust is crisp and topping is melted and bubbly.
6. Drizzle with ranch dressing before serving. 

Read the complete results of the pizza survey via National Today.