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The Absolute Best Pecan Pie Recipe: My Grandma's Famous Pecan Pie Recipe Is to Die For by Donna John

The holidays just aren't the holidays without my grandma's pecan pie – Thanksgiving or Christmas. It's one of the easiest pecan pie recipes you'll ever make, too!
Cuisine: American
Prep Time: 5 minutes
Cook Time: 40 to 50 minutes
Total Time: 45 to 55 minutes
Servings: Makes 1 pie
Ingredients
- 1 cup brown sugar
- 1/2 cup white sugar
- 1 tablespoon flour
- 2 eggs
- 2 tablespoons evaporated milk
- 1 teaspoon vanilla
- 1/2 cup melted butter
- 1 cup pecans
- pie shell
Here's how you make it:
- Mix all ingredients together.
- Pour into an uncooked pie shell.
- Bake at 375 degrees F for about 40 to 50 minutes.
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