Boxed Cake Mix? No Way! How to Make an Easy DIY Yellow Cake Mix by Chef Gigi
My easy homemade yellow cake mix doesn't contain shelf stabilizers. Perfection!
Combine all ingredients. It makes 2 1/2 cups of cake mix that will yield one 13x9-inch cake. Store it in an airtight container at room temperature for up to one month.
Here’s how to make the cake:
- In a medium-sized bowl combine the cake mix and 3 organic eggs, 1/2 teaspoon organic vanilla extract, 1/3 cup healthy cooking oil and 1 cup filtered water. Using an electric mixer beat about 2 minutes on medium speed. Pour batter into a greased and lightly floured cake pan.
- Bake in a preheated 350-degree F oven for 25-30 minutes, or until center springs back to the touch. Cool.
- Frost! (Get my chocolate ganache recipe!)
join the 30Seconds community. Inspire and be inspired.
Related Products on Amazon We Think You May Like:
Organic Flour $5 & Up
Organic Cane Sugar $4 & Up
Baking Soda $1 & Up
Kosher Salt $2 & Up
Organic Vanilla Extract $5 & Up
Cooking Oils $2 & Up
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.