Shake Things Up With This Roasted Sage Butternut Squash Recipe by Katie Lewis

Vegetables Side Dishes
3 months ago
Shake Things Up With This Roasted Sage Butternut Squash Recipe

Looking for a different side dish? Try this butternut squash with sage recipe, via FoodAndWine.com

You'll need:

  • 1 3-pound butternut squash, peeled, seeded and cut into 1-inch pieces
  • 2 tablespoons extra virgin olive oil
  • 12 sage leaves

Here's how to make it:

  1. In large bowl, toss squash with olive oil and sage. Season with salt and pepper. 
  2. Spread squash on baking sheet in single layer. Roast in a preheated 425-degree F oven for about 40 minutes, until tender and lightly browned, tossing once halfway through.

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Elisa All Schmitz 30Seconds
Makes me crave Thanksgiving dinner, Katie Lewis! Let's mix it up a bit this year, yay!

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