When kids come in the door after school, they want a snack. What kid (or adult) wouldn't want a creamy bowl of chocolate pudding? This easy chocolate pudding recipe takes about 5 minutes to prepare. That's it! (It does need a little time to chill.)
This chocolate pudding is a perfect dessert all on its own, but you could add a dollop of whipped cream and some shaved chocolate. This recipe makes two servings, so double it if you want some all to yourself later.
Cuisine: American
Prep Time: 2 minutes plus time to chill
Cook Time: 3 minutes
Total Time: 5 minutes plus time to chill
Servings: 2
Ingredients
- 6 tablespoons granulated sugar
- 1/4 cup cocoa powder
- 2 tablespoons cornstarch
- 1 1/2 cups milk
- 1/2 teaspoon vanilla
- whipped cream, for serving (optional)
Here's how to make it:
- Combine the sugar, cocoa powder and cornstarch in a saucepot.
- Whisk in the milk until smooth. Bring to a boil over low heat and cook, stirring constantly, for 2 minutes or until thickened. Remove from heat.
- Stir in the vanilla.
- Pour the pudding into individual servings bowls. Cover and refrigerate to chill.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.