Sesame Soy Dipping Sauce Recipe: 4-Ingredient Asian Dipping Sauce Recipe Is a Powerhouse of Flavors Sauces/Condiments

Sesame lovers, listen up! This easy sesame soy Asian dipping sauce recipe will be your new BFF. Loaded with sesame flavor from the sesame oil, a little sweetness from the honey and a little twang from the vinegar, this sauce adds flavor to anything it touches. It's the perfect dipping sauce for egg rolls, gyoza, Asian meatballs, spring rolls, dumplings, potstickers, fresh vegetables or wonton chips.

Cuisine: Asian
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes

Ingredients

• 1/2 cup soy sauce
• 1 tablespoon rice wine vinegar
• 2 tablespoons sesame oil
• 2 teaspoons honey or agave nectar
• sesame seeds, for garnish (optional)

Here's how to make it:

1. Whisk together the soy sauce, vinegar, sesame oil and honey in a small bowl. 
2. Sprinkle with sesame seeds, if desired. 

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