Best Vegan Mayonnaise Recipe: This Creamy Vegan Mayo Recipe Is Ready in 5 Minutes Vegan Sauces/Condiments
Made with tofu, this easy vegan mayonnaise recipe whips up in 5 minutes. If you can, let it sit in the refrigerator a bit so the flavors meld. Use on sandwiches, in pasta salads, potato salads, cole slaw or even as a dip for french fries.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Ingredients
- 1 package (12 ounces) firm silken tofu
- 2 tablespoons lemon juice
- 1 tablespoon apple cider vinegar
- 2 teaspoons Dijon mustard
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Here's how to make it:
- Put all the ingredients into a blender. Season with salt and pepper.
- Blend until smooth. Refrigerate until ready to use.
Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.
See more tips on 30Seconds.com – Inspire and be inspired!