Best Vegan Mayonnaise Recipe: This Creamy Vegan Mayo Recipe Is Ready in 5 Minutes Vegan Sauces/Condiments

30Seconds Food
2 years ago

Made with tofu, this easy vegan mayonnaise recipe whips up in 5 minutes. If you can, let it sit in the refrigerator a bit so the flavors meld. Use on sandwiches, in pasta salads, potato salads, cole slaw or even as a dip for french fries.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes

Total Time: 5 minutes

Ingredients

Here's how to make it:

  1. Put all the ingredients into a blender. Season with salt and pepper. 
  2. Blend until smooth. Refrigerate until ready to use. 

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Dijon Mustard $2 & Up
Onion Powder $2 & Up
Garlic Powder $2 & Up
Blenders $20 & Up

Comments (5)

Elisa Schmitz
What a fantastic idea. I'm trying to eat less dairy and more tofu, so this is perfect!
Tribe
This sounds so yummy...
Cassiday
Healthy Mayo! 😋
Tex
Any idea as to how long this will stay good for in the refrigerator?
Donna John
Because there's no dairy, it stays good a very long time.
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