Pumpkin Pancakes Recipe: Welcome Fall With This Easy Pumpkin Pancake Recipe by Elisa A. Schmitz 30Seconds

Breakfast Brunch
3 months ago
Pumpkin Pancakes Recipe: Welcome Fall With This Easy Pumpkin Pancake Recipe

One of my kids' favorite meals to make together is pumpkin pancakes. Bonus: pumpkin is good for you! This recipe is for a single batch (we double it). Refrigerate or freeze leftovers to have a quick, hot breakfast or brunch another time.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Ingredients

Here's how you make it:

  1. Mix ingredients together in a bowl until combined.
  2. Pour the batter into a hot skillet and cook until bubbles form. Flip and continue to cook until done. Top with melted cinnamon butter and pecans. 

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Elisa A. Schmitz 30Seconds
Made these just last weekend for brunch with my parents, and they were amazing! I added a couple of ripe bananas to the batter (and walnuts instead of pecans) and they were extra awesome. Attaching a photo of pancakes in progress, yum!
Dr. Lynne Kenney
Love it! Been looking at some whole wheat and gluten free recipes for Fall, may share a few. Yum is right!
Beth Aldrich, CHC, AADP, CNT
I can't wait to try this one.
Elisa A. Schmitz 30Seconds
I made these again today with gluten free flour and added a couple of very ripe bananas. Topped them with cinnamon whip. They were so good! Donna John Dr. Lynne Kenney Beth Aldrich, CHC, AADP, CNT
LOVE IRRIGATION
This one should really try :) looking Yummm!!!

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