Triple Berry Crumble Recipe Is a Triple Threat: Quick, Easy & Delicious by 30Seconds Food

a year ago

Triple Berry Crumble Recipe Is a Triple Threat: Quick, Easy & Delicious

This easy berry crumble recipe not only has healthy blueberries, but raspberries and blackberries, too. Yes, three berries in one amazing dessert! With easy prep and a short baking time, this berry dessert recipe is sure to be a hit with the family.

A big scoop of vanilla ice cream is a must over this warm berry crumble. Whipped cream would be a good option, too. To reheat the crumble, simply microwave it for a few seconds. But we're betting you won't have leftovers.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8



Berry Filling 

  • 12 ounces fresh raspberries (about 2 1/2 cups)
  • 11 ounces fresh blueberries (2 heaping cups)
  • 6 ounces fresh blackberries (1 heaping cup)
  • 1/3 cup granulated sugar
  • 1 1/2 tablespoons cornstarch

Here's how to make it: 

  1. To make the topping, combine the flour, oats, sugars, cinnamon and salt in a bowl. Cut in the butter using a pastry blender or your fingers until you get coarse crumbs. Put it into the refrigerator while you prepare the filling.
  2. Put the berries into a colander and rinse under water. Drain then put into a buttered 9x9-inch baking dish. (Don't dry the berries.)
  3. Stir together the sugar and cornstarch in a small bowl. Pour the mixture over the berries and toss to coat. 
  4. Sprinkle the topping over the berries. Bake in a preheated 375-degree F oven for about 30 minutes or until golden brown and crispy on the top. 

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Donna John
Love crumbles! Great recipe.
So easy and just yummy. 🫐
Elisa Schmitz
Love this triple threat crumble, and you gotta put the vanilla ice cream on top for sure! #yum

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