Grilled Vegetable & Steak Kebabs Recipe With Garlic Oregano Vinaigrette by Sarah Amona

Beef Dinner Grilling
a year ago

Grilled Vegetable & Steak Kebabs Recipe With Garlic Oregano Vinaigrette

It's grilling season and I have a great steak and vegetable skewers recipe for you! This easy vegetable and steak kebab recipe has minimal ingredients, easy prep, cooks quickly and is on the table in under 30 minutes. Perfect!

Serve this easy beef and vegetable recipe for lunch or dinner with a salad. You can substitute the vegetables for your favorites to make it your own.

Pro Tips

  • For medium-rare, cook the beef to an internal temperature of 125 degrees F, for medium to 135 degrees F, for medium-well to 145 degrees F and for well-done 160 degrees F. 
  • Try tofu in place of the beef for a plant-based meal. Substitute 2 1/4 pounds firm tofu (drained and cut into 16 equal-sized cubes) for the beef tenderloin. 
  • If using wooden skewers, soak them in water for 30 minutes so they don't burn. 

This is one skinny kebab recipe you'll want to print and share with friends and family. 

Cuisine: American
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4


  • 1 1/2 pounds beef tenderloin, cut into 16 equal-sized cubes
  • 8 mushrooms, halved
  • 1 medium zucchini, sliced into 16 equal-sized rounds
  • 1 medium yellow squash, sliced into 16 equal-sized rounds
  • 16 grape tomatoes
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 cloves garlic, minced
  • 1 teaspoon fresh oregano, minced
  • 2 tablespoons balsamic vinegar

Here's how to make it: 

  1. Preheat outdoor grill, indoor grill or grill pan over medium-high heat. Season cubed beef with salt and pepper.
  2. Using eight skewers, alternate beef, zucchini, squash, mushrooms and tomatoes so that each skewer has two of each ingredient.
  3. Spray kebobs with nonstick spray and grill for about 3 minutes per side or until beef is cooked to desired doneness.
  4. Meanwhile, combine the garlic, oregano and vinegar to make a vinaigrette. Drizzle the vinaigrette over the cooked kebabs.

Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.

Recipe cooking times and servings are approximate. Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.

Related Products on Amazon We Think You May Like:

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.

Outdoor Grills
Outdoor Grills $30 & Up
Indoor Grills
Indoor Grills $30 & Up
Grill Pans
Grill Pans $15 & Up
Skewers $5 & Up

6-Ingredient Teriyaki Meatball Kebabs Recipe: A Budget 20-Minute Dinner

Grilled Mango & Chicken Kebabs Recipe Makes Dinner Feel Like a Party

Quick & Easy Barbecue Pineapple & Chicken Kebabs Recipe Is Happy on a Stick

Easy Grilled Garlic Mushroom Kebabs Recipe Is a Healthy & Flavorful Way to Grill

Love grilling in the summer.
Elisa Schmitz
The whole family loves kebabs. Such an easy and fun dinner idea!

join discussion

Please login to comment.

recommended tips

Old-Fashioned Potato, Sausage & Cheese Casserole Recipe Never Gets Old

3-Ingredient Blueberry Cobbler Recipe Almost Bakes Itself

Low-Carb Cacio e Pepe Recipe: An Interesting & Delicious Take On This Italian Classic

6-Ingredient Amish Cheesy Bacon & Potato Casserole Recipe Is Comfort Food In No Time