Cheesy Baked Kale Casserole Recipe: This 4-Ingredient Kale Recipe Is Dynamite & Ready in 20 Minutes by 30Seconds Food

Vegetables Side Dishes
2 years ago

Cheesy Baked Kale Casserole Recipe: This 4-Ingredient Kale Recipe Is Dynamite & Ready in 20 Minutes

Stop doggin' on kale! Done right, kale is delicious and nutritious. This easy baked kale casserole recipe has just four ingredients and will turn anyone into a kale lover.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Servings: 4

Ingredients

  • 6 cups chopped kale
  • 3 - 4 cloves garlic, minced
  • 1 cup heavy cream
  • 2 cups shredded gouda or Gruyere cheese (or your favorite cheese)

Here's how to make it:

  1. Put the kale into an oiled casserole dish. Sprinkle with the minced garlic.
  2. Pour the heavy cream over the kale. Season with salt and pepper. 
  3. Top with the cheese. 
  4. Bake in a preheated 350-degree F oven for about 20 minutes or until kale has wilted and cheese has melted. 

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Casserole Dishes $10 & Up
Kale Cookbooks $4 & Up

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Donna John
Yum! I made zuppa toscana last night and have some kale leftover. I think I know how I'm going to use it now. Mmm. food: Can't-Stop-Eating-It Zuppa Toscana Recipe: This Italian Soup Recipe Is Heaven
Cassiday
This looks really yummy 😋
Elisa Schmitz
I think Gruyere cheese would make just about anything taste that much more amazing. Can't wait to try this one!

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