Creamy Whipped Hot Chocolate Recipe Went Viral for Good Reason (4 Ingredients, 5 Minutes) by Ann Marie G. Halstead
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Here at 30Seconds, we like to check out recipes that go viral. After all, there must be something to them if they take off like a rocket, right? One of the viral TikTok recipes we think is extra fun is the one for whipped hot chocolate.
This creamy high-protein whipped hot chocolate recipe went viral for a reason: it's delish! We think this creamy, sweet, whipped hot chocolate recipe will be your new favorite way to enjoy hot chocolate during the holidays and all year long.
If you like your hot chocolate cold, try this frozen hot chocolate and hot chocolate cheesecakes. Just because it's called hot chocolate doesn't mean it has to be!
This gluten-free whipped chocolate treat is so easy to make and only requires four ingredients: heavy whipping cream, sugar, unsweetened cocoa powder and milk. The grated chocolate garnish is optional. Using an electric mixer, you beat the ingredients until peaks form. Then you fill two glasses with milk, top them with the whipped hot chocolate and dive right in!
We think this delicious whipped hot chocolate beverage would make a delicious addition to your holiday desserts. Take a spoon to it and enjoy!
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 3
Ingredients
- 1/2 cup heavy whipping cream
- 3 tablespoons granulated sugar (or to taste)
- 2 tablespoons unsweetened cocoa powder
- 3 cups skim milk (or milk of choice)
- grated chocolate or cocoa powder, for garnish (optional)
Here's how to make it:
- Pour the heavy whipping cream into a mixing bowl. Stir in the cocoa powder and sugar. With an electric mixer or whisk, beat until soft peaks form. (Do not over-whip or you will get cream. You can use an electric mixer, but you also could try to make it without one by using a whisk and beating the ingredients rapidly until peaks form. You can add more or less sugar, depending on how sweet you like it.)
- Fill two glasses with milk (it can be hot or cold). Top with a dollop of the whipped hot chocolate. Sprinkle with grated chocolate or more cocoa powder, if desired. Store any leftovers in an airtight container in the refrigerator.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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