Tangy Cranberry Vinaigrette Recipe: A Fun & Tasty Way to Use Fresh Cranberries by 30Seconds Food
If you love cranberry sauce, cranberry jam, cranberry bread, cranberry cookies – OK, anything with cranberry! – you're going to love drizzling this tart cranberry vinaigrette recipe over those salad greens. Heck, it would be delicious spooned over grilled chicken or pork chops, too.
Prep Time: 0 minutes
Cook Time: 5 minutes
Total Time: 5 minutes
- 3 tablespoons red wine vinegar
- 1/3 cup olive oil
- 1/4 cup fresh cranberries
- 1 tablespoon Dijon mustard
- 2 cloves garlic
- 2 tablespoons water
Here's how to make it:
- Put all the ingredients into a blender. Season with salt and pepper.
- Blend until smooth. Pour into a salad dressing cruet.
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