Easy Maple Butter Glaze Recipe: This 4-Ingredient Maple Butter Sauce Sweetens Up the Day by 30Seconds Food
Note: 30Seconds is a participant in affiliate advertising programs and this post may contain affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Maple and butter? Oh, yeah. This easy maple butter glaze recipe can used on toast, french toast, scones, muffins, biscuits, donuts, cakes, cupcakes, pancakes, waffles – anything really. You could even use it on vegetables, like The Cheesecake Factory's crispy brussels sprouts recipe or acorn squash. Mmm!
Cuisine: American
Prep Time: 0 minutes
Cook Time: 5 minutes
Total Time: 5 minutes
Ingredients
- 4 tablespoons butter, melted
- 2 tablespoons maple syrup
- 1 cup powdered sugar
- 2 teaspoons vanilla extract
- 1/4 teaspoon ground cinnamon (optional)
Here's how to make it:
- Melt the butter in a saucepot.
- Pour in the maple syrup and whisk to combine.
- Add the powdered sugar, vanilla and cinnamon, if using. Stir over low heat until combined.
Note: If you want it more pourable, add a little milk.
Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Related Products on Amazon We Think You May Like:
join discussion