Mexican Roasted Cauliflower Recipe With Creamy Cilantro Lime Dip Is an Inspired Snack or Appetizer by 30Seconds Food

Mexican Roasted Cauliflower Recipe With Creamy Cilantro Lime Dip Is an Inspired Snack or Appetizer

Cauliflower with attitude! This roasted cauliflower recipe is paired with a creamy cilantro lime dip that's so refreshing. The combination is addictive. Serve as an appetizer or healthy snack.

Cuisine: Mexican/American
Prep Time: 10 minutes
Cook Time: 25 to 30 minutes
Total Time: 35 to 40 minutes


Cilantro Lime Dip

  • 1 cup sour cream
  • 3 tablespoons chopped fresh cilantro
  • 1/4 teaspoon chili powder
  • 1 teaspoon lime juice

Here's how to make it: 

  1. Combine all the dip ingredients. Season with salt and pepper. Refrigerate until ready to serve.
  2. For the cauliflower, put the florets into a bowl. Drizzle with the olive oil and toss to coat. 
  3. Combine the garlic powder, cumin, chili powder and cayenne in a small bowl. Add salt and pepper, to taste. Sprinkle the mixture over the cauliflower. Put the cauliflower onto a baking sheet in a single layer. 
  4. Bake in a preheated 400-degree F oven for about 25 to 30 minutes, turning the cauliflower over halfway through. Serve with the cilantro lime dip. 

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Elisa A. Schmitz 30Seconds
This recipe is so delicious. It seems like you're cheating but it's actually pretty healthy! #yum
Great appetizer or side! 😋

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