Moist Chocolate Chip Cheesecake Cookies Recipe Is Pure Bliss by 30Seconds Food

Cookies
3 days ago
Moist Chocolate Chip Cheesecake Cookies Recipe Is Pure Bliss

A cheesecake cookie? Yes! Moist, sweet and speckled with chocolate chips, this easy chocolate chip cheesecake cookie recipe is what you need right now. Delish!

Store the cookies in an airtight container. You can use semisweet, dark or milk chocolate chips. Whatever you like! 

Cuisine: American
Prep Time: 10 minutes plus 1 hour to chill dough
Cook Time: 10 minutes
Total Time: 1 hour and 20 minutes

Servings: Makes about 25 cookies

Ingredients

Here's how to make it: 

  1. Combine the flour, cornstarch and baking powder in a bowl.
  2. In another bowl, cream the butter and cream cheese together with an electric mixer. Add the egg, milk and vanilla. Mix well. Add the powdered sugar and continue to mix. Add the flour mixture and stir to combine.
  3. Fold in the chocolate chips. Refrigerate for about 1 hour before baking.
  4. Shape the chilled dough into balls and place on parchment paper-lined baking sheets. Flatten the balls a little with your hands. If desired, top with a few more chocolate chips. 
  5. Bake in a preheated 375-degree F oven for about 10 minutes. 

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.

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bepositive
Dying of deliciousness over here 😋
Tribe
This is a great idea, can't wait to make it...

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