Simple & Healthier Muffin Recipe: Let Your Kids Choose the Flavor! by Charong Chow

Bread/Muffins
6 years ago

Simple & Healthier Muffin Recipe: Let Your Kids Choose the Flavor!

Customize this easy muffin recipe to fit your family's tastes. Experiment with flavors and different types of flours, such as almond meal or gluten-free flour.

You'll need:

  • 2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup applesauce or vanilla yogurt
  • 1/4 cup canola oil
  • 1/4 cup agave
  • 1 cup milk, soy milk or nut milk
  • Mix-ins: berries, chocolate chips, raisins, etc.

Here's how to make them:

  1. In bowl, combine the flour, baking soda and baking powder. Mix and form a well in the center.
  2. Add the applesauce or vanilla yogurt, canola oil, agave and milk. Mix well.
  3. Fold in desired mix-in. 
  4. Fill greased muffin tins or tins with baking liners 3/4 full. Bake in a preheated 350-degree F oven for 15-20 minutes. 
Elisa Schmitz
Love baking muffins with my kids! Thanks for the versatile recipe, Charong Chow !
Tiffany Zook
I live the healthy options here...

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