4-Ingredient Ponzu Sauce Recipe: A Bright, Citrusy Japanese Sauce Recipe for Marinating & Dipping by 30Seconds Food
Ponzu sauce is soy sauce with a fruity twist. The Japanese condiment made of soy and citrus is used for marinating and dipping.
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: Makes about 3/4 cup
- 1/2 cup soy sauce or tamari
- 3 tablespoons fresh orange juice
- 3 tablespoons fresh lemon juice
- 1 tablespoon mirin
- 1 tablespoon water
- crushed red pepper flakes, to taste (optional)
Here's how to make it:
- Combine all the ingredients in a bowl or mason jar.
- Whisk or shake to combine.
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