The Best Chocoflan Recipe: This Easy Chocoflan Recipe Is a Mashup You Have Got to Try by Donna John

Desserts
a month ago
The Best Chocoflan Recipe: This Easy Chocoflan Recipe Is a Mashup You Have Got to Try

Chocoflan is just what the name suggests – a fusion between flan and chocolate cake. What's not to love? While it looks quite impressive, this chocoflan recipe is really easy to make.

Cuisine: American
Prep Time: 20 minutes and 3 hours to chill
Cook Time: 55 minutes
Total Time: 4 hours and 15 minutes

Ingredients

Chocolate Layer

Flan Layer

Here's how to make it:

  1. Pour the caramel sauce onto the bottom of a bundt pan.
  2. For the chocolate layer, combine all the ingredients and beat for about 2 minutes. Pour over the caramel. 
  3. For the flan layer, put all the ingredients into a blender. Blend until smooth. Carefully spoon the mixture over the cake batter layer. 
  4. Cover the cake with a piece of nonstick aluminum foil. Set the bundt pan into a larger baking pan. Fill the larger pan with about 1 inch of water. 
  5. Bake in a preheated 350-degree F oven for about 50 to 55 minutes or until a toothpick comes out clean. Remove the cake from the oven and cool on the counter about 1 hour. Refrigerate at least 2 hours to chill completely before inverting onto a serving plate. 

Photo: Carol Robinson

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Cassiday
This looks too good to be true! 😍
bepositive
Mmm, what a decadent dessert.
Elisa A. Schmitz 30Seconds
OK, this is pretty much my dream dessert. WOW! #yum

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