Legit Healthy Appetizer Recipe: Spicy Roasted Sweet Potatoes With Guacamole & Crisp Chickpeas by 30Seconds Food

Legit Healthy Appetizer Recipe: Spicy Roasted Sweet Potatoes With Guacamole & Crisp Chickpeas

Soft sweet potato, creamy guacamole and crunchy chickpeas unite to make a delicious and healthy snack or appetizer. This easy sweet potato recipe would make a nice light vegetarian or vegan lunch with a side salad.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 30 minutes

Total Time: 35 minutes

Ingredients

Here's how to make it:

  1. Put the sweet potatoes into a bowl. Add the olive oil, chili powder, cumin and garlic. Toss to coat. Lay the sweet potatoes in a single layer on a baking sheet. Bake in a preheated 400-degree F oven until tender, about 30 minutes. 
  2. Let the sweet potatoes cool. Add a layer of guacamole and then top with the roasted garbanzo beans. Sprinkle with a little sea salt and crushed red pepper flakes, if desired.

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Julie Rose
This looks so delicious. 😍
Elisa A. Schmitz 30Seconds
Mmm, that looks really different and really yummy!
Rosseyes
These spicy potatoes is there any ingredients that could be added to this and can combine it with something else thanks

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