Pasta Shells With Spinach, Blue Cheese & Parmesan Is Ready in Under 30 Minutes! by 30Seconds Food

Pasta Dinner
6 months ago
Pasta Shells With Spinach, Blue Cheese & Parmesan Is Ready in Under 30 Minutes!

Blue cheese lovers will adore this easy pasta recipe that works on a busy school night and can make a statement at your next dinner party. Complete the meal with a salad and a loaf of crunchy bread. 

You'll need:

  • 8 ounces shell pasta
  • 1 bag (8 ounces) baby spinach
  • 4 ounces crumbled blue cheese
  • 1/2 cup freshly grated Parmesan cheese
  • 3 tablespoons butter
  • salt and pepper

Here's how to make it: 

  1. Cook the pasta according to package directions for al dente, adding the spinach about 1 minute before it's done. Drain, saving a little of the pasta water. 
  2. Combine the pasta/spinach, butter and cheeses. Toss to combine, adding a little pasta water to loosen it up. Season with salt and pepper. 
  3. Serve with additional crumbled blue cheese and Parmesan cheese, if desired. 

Related Products on Amazon We Think You May Like:

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