How to Make Peach Cobbler (Even When Peaches Are Out of Season) by Donna John

4 years ago
How to Make Peach Cobbler (Even When Peaches Are Out of Season)

Even if you can't get your hands on fresh peaches, you can still make a warm bowl of peach cobbler. The recipe so easy!

You’ll need:

  • 1/2 cup butter
  • 3/4 - 1 cup sugar
  • 1 cup flour
  • 3/4 cup milk
  • 2 teaspoons baking powder
  • 1 can (29 ounces) sliced peaches (with their juice)
  • cinnamon (optional)

Here's how to make it:

  1. Melt butter in a 2-quart baking dish.
  2. In a mixing bowl, combine the sugar, flour and baking powder. Add milk.
  3. Pour the batter over the butter. Do not stir.
  4. Pour the peaches over the top. Do not stir.
  5. Sprinkle with cinnamon, if desired.
  6. Bake at 375 degrees F for about 40 minutes.

Top individual servings with vanilla ice cream. 

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Kelli Porcaro
Yum! IT's 4:30 and now I'm thinking we are having Peach Cobbler for dinner! : ) Thanks Donna John
Donna John
Don't forget the vanilla ice cream on top, @kellischulte. It's super easy to make. Hope you like it!
Elisa A. Schmitz 30Seconds
This sounds ah-may-zing, Donna John! Comfort food at its finest. All your family recipes rock! Thanks for all you share.
How much milk? I don't see it listed in the ingredients.
Donna John
3/4 cup milk, @Mimislifenfood.
Thanks, Donna John. Can't wait to try this!
Donna John
Recipe note: I was talking with my mom about this recipe last week, and she said she and my grandma adjusted the sugar some to make it less sweet. I just tweaked and reflected that in the directions. They both used a 3/4 cup sugar. I use the full cup.

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