Mulled Wine: How to Make This Spicy Winter Drink in Your Slow Cooker! by Donna John

With European origins, mulled wine is a hot wine drink that’s popular in the winter, especially around Christmas time. Here's a simple recipe you make in your slowcooker!

You'll need:

• 1 bottle red wine
• 1/4 cup brandy
• 1 orange, peeled and cut into wedges
• 2/3 cup honey
• 5 cinnamon sticks
• 1 teaspoon whole cloves
• 1 teaspoon grated fresh ginger

Here's how to make it:

1. Combine all ingredients in your slow cooker. 
2. Cook on low until hot and steamy, about 30-45 minutes. 

Want to see lots of interesting recipes for mulled wine? Click here!

• Tags
• christmas
• Winter