parenting 30seconds.com/parenting

Food Tank's Fall Reading List: 22 Inspiring Books to Help Us Better Understand the Food System & Imagine a Just Future by Donna John

October 01, 2020

Food Tank's Fall Reading List: 22 Inspiring Books to Help Us Better Understand the Food System & Imagine a Just Future

Note: 30Seconds is a participant in affiliate advertising programs and this post may contain affiliate links, which means we may earn a commission or fees if you make a purchase via those links.

Food Tank, a nonprofit that offers solutions and environmentally sustainable ways of alleviating hunger, obesity and poverty, has put together a reading list to "dig deeper into topics like food justice, gender imbalances in food and cooking, technology and global supply chains, and building greater resilience to threats like climate change and COVID-19. These 22 books can help us to better understand our world, to be inspired by advocates making a difference and to imagine a stronger and more just future for our global food system." Here are their 22 books for fall. Read more about each book at FoodTank.com.

Photo (main): Food Tank

Take 30 seconds and join the 30Seconds community. Inspire and be inspired.

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Related Products on Amazon We Think You May Like:

Biodynamic Beekeeping: A Sustainable Way to Keep Happy, Healthy Bees by Maria Thun (December 15, 2020) (December 15, 2020) $25

Let’s Ask Marion: What You Need to Know about the Politics of Food, Nutrition and Health by Marion Nestle and Kerry Trueman $17

A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Earth by Chris Smaje (October 21, 2020) $23

Food Tank's Fall Reading List: 22 Inspiring Books to Help Us Better Understand the Food System & Imagine a Just Future by Donna John

Against the Grain: A Deep History of the Earliest States by James S. Scott $15

The Full Plate: Flavor-Filled, Easy Recipes for Families With No Time and a Lot to Do by Ayesha Curry $18

Notes from a Young Black Chef: A Memoir by Kwame Onwuachi With Joshua David Stein $17

Ten Lessons for a Post-Pandemic World by Fareed Zakaria (October 6, 2020) $16

Biodynamic Beekeeping: A Sustainable Way to Keep Happy, Healthy Bees by Maria Thun (December 15, 2020) (December 15, 2020) $25

The Growing Season: How I Built a New Life – and Saved an American Farm by Sarah Frey $16

Agrobiodiversity, School Gardens and Healthy Diets by 75 contributors $41

Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants by Robin Wall Kimmerer $16

Let’s Ask Marion: What You Need to Know about the Politics of Food, Nutrition and Health by Marion Nestle and Kerry Trueman $17

Dark Emu by Bruce Pascoe $12

The Nature of Nature: Why We Need the Wild by Enric Sala $21

The Reindeer Chronicles: And Other Inspiring Stories of Working With Nature to Heal the Earth by Judith D. Schwartz $18

Salmon: A Fish, the Earth and the History of a Common Fate by Mark Kurlansky $24

Salmon: A Fish, the Earth and the History of a Common Fate by Mark Kurlansky $24

A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Earth by Chris Smaje (October 21, 2020) $23

Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars and Eaters by Charlotte Druckman $19

The Secret Life of Groceries: The Dark Miracle of the American Supermarket by Benjamin Lorr $24

The Fishmeal Revolution: The Industrialization of the Humboldt Current Ecosystem by Kristin A. Wintersteen (May 25, 2021) $28

Rooted Resistance: Agrarian Myth in Modern America (Food and Foodways) by Ross Singer, Stephanie Houston Grey, Jeff Motter $28

We Are Each Other’s Harvest: Celebrating African American Farmers, Land and Legacy by Natalie Baszile (April 6, 2021) $30

Eat a Peach by David Chang and Gabe Ulla $17

Hooked: Food, Free Will and How the Food Giants Exploit Our Addictions by Michael Moss (March 2, 2021) $28

30Seconds Recommended Reading List: Must-Read Books That Belong in Your Tote Bag

16 Anti-Racism Books for Kids: Books to Help Start a Conversation About Racism & Diversity

20 Best-selling Books About Racism for Adults: Books on Race, White Privilege, Social Justice & Being Black in America

The Books to Read in 2020: 25 Life-Changing Books You've Gotta Read This Year

join discussion

recommended tips

Want Some "Me Time" While Your Kid Naps, Mom? Try This!

Depressed When You Watch the News? Try This Tip to Help You Gain Perspective!

Family Potluck Playdates: 5 Reasons You Need to Plan a Potluck Now!

Natural Mood Boosters: Why Moms Should Grab Their Kids & Head Outside!

Food Tank's Fall Reading List: 22 Inspiring Books to Help Us Better Understand the Food System & Imagine a Just Future by Donna John

Against the Grain: A Deep History of the Earliest States by James S. Scott $15

The Full Plate: Flavor-Filled, Easy Recipes for Families With No Time and a Lot to Do by Ayesha Curry $18

Notes from a Young Black Chef: A Memoir by Kwame Onwuachi With Joshua David Stein $17

Ten Lessons for a Post-Pandemic World by Fareed Zakaria (October 6, 2020) $16

Biodynamic Beekeeping: A Sustainable Way to Keep Happy, Healthy Bees by Maria Thun (December 15, 2020) (December 15, 2020) $25

The Growing Season: How I Built a New Life – and Saved an American Farm by Sarah Frey $16

Agrobiodiversity, School Gardens and Healthy Diets by 75 contributors $41

Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants by Robin Wall Kimmerer $16

Let’s Ask Marion: What You Need to Know about the Politics of Food, Nutrition and Health by Marion Nestle and Kerry Trueman $17

Dark Emu by Bruce Pascoe $12

The Nature of Nature: Why We Need the Wild by Enric Sala $21

The Reindeer Chronicles: And Other Inspiring Stories of Working With Nature to Heal the Earth by Judith D. Schwartz $18

Salmon: A Fish, the Earth and the History of a Common Fate by Mark Kurlansky $24

Salmon: A Fish, the Earth and the History of a Common Fate by Mark Kurlansky $24

A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Earth by Chris Smaje (October 21, 2020) $23

Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars and Eaters by Charlotte Druckman $19

The Secret Life of Groceries: The Dark Miracle of the American Supermarket by Benjamin Lorr $24

The Fishmeal Revolution: The Industrialization of the Humboldt Current Ecosystem by Kristin A. Wintersteen (May 25, 2021) $28

Rooted Resistance: Agrarian Myth in Modern America (Food and Foodways) by Ross Singer, Stephanie Houston Grey, Jeff Motter $28

We Are Each Other’s Harvest: Celebrating African American Farmers, Land and Legacy by Natalie Baszile (April 6, 2021) $30

Eat a Peach by David Chang and Gabe Ulla $17

Hooked: Food, Free Will and How the Food Giants Exploit Our Addictions by Michael Moss (March 2, 2021) $28

30Seconds Recommended Reading List: Must-Read Books That Belong in Your Tote Bag

16 Anti-Racism Books for Kids: Books to Help Start a Conversation About Racism & Diversity

20 Best-selling Books About Racism for Adults: Books on Race, White Privilege, Social Justice & Being Black in America

The Books to Read in 2020: 25 Life-Changing Books You've Gotta Read This Year

join discussion

recommended tips

Want Some "Me Time" While Your Kid Naps, Mom? Try This!

Depressed When You Watch the News? Try This Tip to Help You Gain Perspective!

Family Potluck Playdates: 5 Reasons You Need to Plan a Potluck Now!

Natural Mood Boosters: Why Moms Should Grab Their Kids & Head Outside!

Manage Collections

Embed Tip on Your Site