Turn Up Your Tuna: How to Make a Flavor-Packed Peanut Butter Sauce! by Meredith Schneider

Tuna steak makes the perfect appetizer or main entree. Turn your tuna dish up a notch with this delicious peanut butter sauce!

You'll need: 

• 1 tablespoon vegetable oil 
• 2 cloves garlic, chopped 
• 3 tablespoons peanut butter 
• 1/2 cup water 
• 1/4 - 1/2 teaspoon red pepper flakes

Here's how to make it: 

1. In a small saucepan, sweat garlic in oil for 1 minute on medium-high heat. 
2. Add 3 tablespoons of peanut butter, and then slowly add water. Stir to combine and reduce heat to low. 
3. Add red pepper flakes. If the sauce gets too thick, add more water 1/4 cup at a time until you reach desired consistency. 

Put on the side for easy dipping. Enjoy!