Turmeric & Cinnamon Sweet Potatoes Recipe: A Healthy Thanksgiving Side Dish Recipe Side Dishes Vegetables
Who says that your Thanksgiving sweet potatoes have to be covered with marshmallows? This healthy sweet potato recipe is roasted with good-for-you turmeric and cinnamon. Delicious!
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 to 45 minutes
Total Time: 40 to 55 minutes
Servings: 8
Ingredients
- 3 sweet potatoes, scrubbed (peeled, if desired)
- 3 tablespoons olive oil
- 2 tablespoons turmeric
- 2 tablespoons cinnamon
- black pepper, to taste
- sea salt, to taste
Here's how to make it:
- Cut the sweet potatoes into bite-sized pieces (chunks, rounds or half moons) and put them into a bowl.
- Drizzle with the olive oil and toss to coat.
- Sprinkle with the turmeric, cinnamon, black pepper and sea salt, to taste. Spread them out on a baking sheet in a single layer.
- Bake in a preheated 400-degree F oven for about 30 to 45 minutes, depending on the size and thickness of the potatoes.
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