Healthy Baked Cinnamon Sweet Potato Wedges Recipe Gets a Deliciousness Seal of Approval Vegetables Side Dishes

Sweet potatoes are one of my favorite root veggies because they are loaded with beta-carotene, a flavonoid compound with powerful antioxidant properties. I like to give my kids a boost of beta-carotene by making these easy sweet potato fries spiked with cinnamon. This recipe always gets my kids' seal of approval!

Cuisine: American
Prep Time: 5 minutes
Cook Time: 30 to 40 minutes
Total Time: 35 to 45 minutes

Ingredients

• sweet potatoes, peeled and cut into wedges
• olive oil
• cinnamon

Here's how to make them: 

1. Put the sweet potato wedges on a baking sheet.  Drizzle with olive oil. Sprinkle with cinnamon. Season with sea salt, if desired.
2. Bake in a preheated 400-degree F oven for 15 to 20 minutes or until golden brown. Turn potatoes over and bake another 15 to 20 minutes. 

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