Brown Sugar Caramel Mug Cake Recipe: A Sweet Caramel Mug Cake Recipe With a Surprise in the Middle Cakes/Cupcakes Desserts
You had us at caramel. Yum! This sweet, ooey-gooey brown sugar caramel mug cake recipe is on your spoon in about 2 minutes. And don't forget about the surprise in the middle. Just you wait.
Cuisine: American
Prep Time: 3 minutes
Cook Time: 1 to 2 minutes
Total Time: 4 to 5 minutes
Servings: 1
Ingredients
- 3 tablespoons melted butter
- 1 egg
- 3 tablespoons milk
- 4 tablespoons flour
- 3 tablespoons brown sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
- dash of salt
- 1 tablespoon caramel sauce
Here's how to make it:
- Combine the melted butter, egg and milk in a mug. Whisk to combine.
- Add the flour, brown sugar, cinnamon, baking powder and salt. Stir well.
- Add the caramel sauce in the middle and let it sink down into the batter.
- Microwave on high for about 1 minute to 1 1/2 minutes or until cooked through.
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