Creamy Amish Lettuce Dressing Recipe Has an Interesting Ingredient Amish Recipes Salads

Canned milk in a salad dressing? Well, if the Amish say so we're in because we love our Amish recipes. 

Use this sweet, creamy salad dressing recipe on your favorite salad greens and add some sliced hard-boiled eggs. Store in an airtight container for up to 2 weeks in the refrigerator.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes

Ingredients 

• 1 large can evaporated milk
• 2 cups sugar
• 4 tablespoons vinegar
• 1 tablespoon mayonnaise
• 1 tablespoon minced onion (or to taste)

Here's how to make it:

1. Put all the ingredients into a bowl. 
2. Whisk well until it begins to thicken. Season with salt and pepper. 

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