Everything Mexican Sauce Recipe Is the Sauce You Didn't Know You Needed (5 Ingredients, 5 Minutes) Sauces/Condiments Low Sodium Recipes Mexican Recipes Budget Recipes Low Sugar Recipes Appetizers Snacks
Ready to meet your new favorite Mexican sauce? Creamy with a hint of heat, this easy chipotle sauce recipe can be drizzled on tacos, burritos, tostadas or salads, or served as a dip with chips or fresh vegetables.
To make this creamy Mexican sauce recipe you will need just a few ingredients. Here is your short shopping list for this Mexican recipe: sour cream, mayonnaise, a can of chipotles in adobo sauce, limes for juice and fresh garlic. The ingredients are simply blended together in a blender until smooth and creamy. Season with a little salt and black pepper, and the sauce is ready to be used however you like!
How will you use this creamy chipotle sauce? Tacos? Burritos? Tostadas? Salads? Tortilla Chips? Vegetables? Chicken? Beef? Shrimp? Fish? Everything??
Cuisine: Mexican / American / Tex-Mex
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 12
Ingredients
- 1 cup sour cream
- 1/4 cup mayonnaise
- 2 chipotles in adobo sauce
- 1 tablespoon lime juice
- 2 garlic cloves, minced
Here's how to make it:
- Put all the ingredients into a blender. Adjust the amount of chipotles to suit your taste. Be sure to read how to save the leftover peppers from the can.
- Pulse until smooth. Season with salt and pepper, to taste. Store the sauce in an airtight container, salad dressing cruet or mason jar.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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