20-Minute Baked Mustard Salmon Recipe: This Succulent Whole-Grain Mustard Salmon Recipe Has Just 3 Ingredients Seafood Dinner
Mustard provides a pungent punch of flavor in this easy, baked, three-ingredient salmon recipe. It's on the table in less than 20 minutes! Serve this healthy dinner recipe with potatoes or a crisp garden salad. So easy and so delicious.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 to 15 minutes
Total Time: 15 to 20 minutes
Servings: 2 to 3
Ingredients
- 1 whole salmon fillet (about 1 pound)
- 1 tablespoon olive oil
- 3 tablespoons whole-grain mustard
Here's how to make it:
- Lay the salmon on a baking sheet and brush with the olive oil. Season with salt and pepper. Coat the top of the salmon with the mustard.
- Bake in a preheated 375-degree F oven for about 10 to 15 minutes, depending on thickness of the fish. If desired, broil for 1 to 2 minutes to crisp the top.
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