Creamy Lemon Cucumber Dip Recipe: 4-Ingredient Cucumber Lemon Dip Is Full of Mediterranean Flavor Appetizers Sauces/Condiments

Inspired by this easy, three-ingredient cucumber dip recipe, I created my own version based on my love for lemon and Mediterranean seasonings. The result is a creamy cucumber and lemon dip that’s a refreshing snack with crackers or chips, or spread on toast or a bagel.

For a leisurely weekend brunch, we topped it with salmon, capers and tomatoes. This delicious dip would be perfect for a weekday lunch, and is a great addition to game-day snacking!

Cuisine: American
Prep Time: 5 minutes
Cook Time 0 minutes
Total Time: 5 minutes

Ingredients

• 1 cucumber, seeded and diced fine
• 8 ounces whipped cream cheese
• juice of half a lemon (or a full lemon, if you like it really lemony)
• 2 teaspoons Mediterranean seasoning blend (I used Weber) or Italian seasoning blend (you can add more if you prefer zestier flavor)
• sea salt and pepper, to taste

Here's how to make it:

1. In a medium bowl, combine the cream cheese, lemon and seasonings. Mix well.
2. Stir in the diced cucumbers and mix until all is smoothly combined.
3. Serve with crackers or chips, or spread on toast or a bagel.

Photo: Creamy lemon cucumber dip with salmon and tomatoes for a healthy breakfast or brunch.

Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.