Oil-Free Oregano Chimichurri Recipe: Healthy, Fresh Oregano Chimichurri Sauce Recipe Sauces/Condiments

30Seconds Food
2 years ago

No oil? Oregano? Yes! This easy oregano chimichurri sauce has no oil and is a healthy way to add freshness to grilled meats, pasta, bruschetta or any recipe. 

Cuisine: South American
Prep Time: 5 minutes
Cook Time: 0 minutes

Total Time: 5 minutes
Servings: Makes about 1 cup

Ingredients

  • 1/3 cup fresh oregano, chopped
  • 1/4 cup fresh cilantro, chopped
  • 1 tablespoon minced red onion
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon lemon juice
  • 3 cloves garlic, minced
  • crushed red pepper flakes, to taste

Here's how to make it:

  1. Combine all the ingredients in a bowl. Season with salt and pepper. Mix well.
  2. Refrigerate until ready to use. 

Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.

See more tips on 30Seconds.com – Inspire and be inspired!

Comments (3)

Donna John
Yum! I love chimichurri sauce, especially to dip fried plantain chips in. These seems so much lighter and fresher. Going to try it on grilled chicken this week. 30Seconds Food
Julie Rose
So delicious! 😍
Post a comment

Related tips

See also


30seconds.com is a place to connect, discover and share inspiring tips - 30 seconds at a time.
Go to 30seconds.com

Let's Connect