Tasty Mex-Orleans Ground Beef Rice Recipe (15 Minutes, 9 Ingredients) Dinner Grains Side Dishes Beef

This spicy ground beef rice recipe is like a mashup between Mexican rice and Cajun dirty rice. If you like rice dishes, then you need to give this one a try.

Whatever you decide it is, one thing is for sure: it's delicious, and on the table for dinner or as a side dish in about 15 minutes.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 6

• 3 - 4 cups cooked long-grain white rice
• 1 pound ground beef
• 1 onion, chopped
• 1/2 cup chopped celery
• 1 jalapeno, minced (remove ribs and seeds for less heat)
• 1 teaspoon ground cumin
• 1 tablespoon chili powder
• 2 teaspoons Worcestershire sauce
• juice of 2 limes
• chopped cilantro or parsley, for garnish

Here's how to make it:

1. Cook the ground beef, onion, celery and minced jalapeno in a skillet until meat is browned, about 5 to 6 minutes. Season with salt and pepper. Drain excess fat.
2. Add the rice, cumin, chili powder, Worcestershire sauce and lime juice. Cook, stirring, about 5 minutes. Garnish with sliced jalapeno and cilantro. 

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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